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Tropical Mai Tai

Tropical Mai Tai

Sip on the Tropical Mai Tai and you will instantly be transported to the tropics. A heavenly combination of coconut rum and fruit juices.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks-Cocktails
Cuisine Polynesian
Servings 1 cocktail

Equipment

  • Cocktail or Hurricane glass
  • Cocktail Shaker
  • Cocktail umbrellas

Ingredients
  

  • 1 1/2 oz spiced rum Captain Morgan
  • 1 1/2 oz coconut rum Malibu
  • 3 oz pineapple juice
  • 2 oz orange juice
  • .5 oz lime juice freshly squeezed
  • 1 tsp grenadine
  • pineapple wedge, orange slice and maraschino cherries for garnish

Instructions
 

  • Fill a cocktail shaker with ice.
  • Add spiced rum, coconut rum, pineapple juice, orange juice, lime juice and grenadine.
  • Shake vigorously until cold.
  • Strain into a hurricane glass filled with ice.
  • Garnish with a pineapple wedge, orange slice and maraschino cherries. For a fun and festive touch, add a cocktail umbrella.
  • Serve and enjoy!
  • Cheers!
Keyword Coconut Rum Drink, Delicous Fruity Cocktail, Mai Tai Recipe, Polynesian Cocktail, Tropical Cocktail, Tropical Mai Tai