Tequila Lime Shrimp
Winner, winner, shrimp dinner! Lime, orange, tequila and chili powder give these quick and easy shrimp an amazing flavor that is sure to wow even the pickiest eaters.
Equipment
- Grill
Ingredients
- 2 lbs Raw deveined shrimp
- 1 Lime Zest and Juice
- 1 Orange Zest and Juice
- 1/4 Cup Tequila
- 1/4 Cup Olive Oil
- 1 tsp Chili Powder
- 1/2 tsp Black Pepper
- 1/4 tsp Cayenne Pepper Optional
Instructions
- In a large bowl add the zest of the lime and orange.
- Squeeze the juice of the lime and orange into the bowl.
- Add tequila, olive oil, black pepper, chili powder and cayenne pepper (optional). Whisk together.
- Add the thawed shrimp to the bowl and mix to coat.
- Cover and chill for 30 minutes.
- Heat grill to medium heat, about 450 degrees.
- Add shrimp to grill in a basket or on skewers.
- Grill for 8-10 minutes or until shrimp are pink and opaque.
- Serve immediately and enjoy!
