Author: Lisa

Cottontail Cocktail

Cottontail Cocktail

This creamy Cottontail Cocktail is perfect for Easter! A delicious whipped cream, coconut flavored cocktail, topped off with a cute tail! Easter is just around the corner and that means a basket full of your favorite chocolate bunnies, jelly beans and marshmallow cream eggs. There are so many ways to […]

Easy No-Bake Flower Pretzel Bites

Easy No-Bake Flower Pretzel Bites

You’re going to love these Easy No-Bake Flower Pretzel Bites! They are sweet, salty and covered in M&M’s. Yum! Baking doesn’t always have to take hours and tons of work! These Easy No-Bake Flower Pretzel Bites are the perfect example of how you can take a few simple ingredients and […]

Bird's Nest Sugar Cookies

Bird’s Nest Sugar Cookies

These Bird’s Nest Sugar Cookies are the perfect treat for Easter! Homemade sugar cookies, topped off with buttercream frosting, toasted coconut and egg candies make these cookies so cute! A great activity for the kids! Easter is right around the corner and these Bird’s Nest Sugar Cookies are the perfect […]

Grasshopper Pie

Easy Grasshopper Pie

This Easy Grasshopper Pie can be whipped up in about 10 minutes. It’s minty, delicious and perfect for St. Patrick’s Day! Spring is in the air! This Easy Grasshopper Pie can be made ahead of time. It only takes about 10 minutes to whip up. Just put in in the […]

Nutty Irishman

Nutty Irishman

The Nutty Irishman is a great cocktail to celebrate St. Patrick’s Day! A delicious pairing of nutty and creamy! Although there are many variations of the Nutty Irishman, two common ingredients can be found in all of them; Frangelico and Irish cream. Frangelico has a smooth, rich, roasted hazelnut flavor […]

Andes Mint Hot Chata

This Andes Mint Hot Chata is sure to please! It may taste like mint hot chocolate but the booze may sneak up on you! This Andes Mint Hot Chata is sure to warm up your insides on those cold winter days! This hot drink goes down really easy, but be […]

Chess Pie

Chess Pie

The Chess Pie is a traditional Southern dessert consisting of eggs, butter, milk and sugar. A deliciously sweet, custard-like pie with a caramelized crust! The Chess Pie has been a staple on the Southern dessert table since the mid-18th century. The pie is filled with a gooey, buttery, sweet custard-like […]

Sous Vide Beef Tenderloin

Sous Vide Beef Tenderloin

This Sous Vide Beef Tenderloin, is so easy and so delicious. It’s sure to impress your family or dinner guests. Never stress about the big dinner again! A couple of years ago, Jim was interested in purchasing a sous vide (pronounced soo-VEED). I wasn’t sure if this was going to […]