Life's too short to eat bad food!
This Cannoli Cake Roll is filled with creamy ricotta filling and rolled up in a light and delicious sponge cake. Cut into slices and enjoy! Easter is just around the corner and this Cannoli Cake Roll is the perfect dessert for your celebration. Growing up Italian, anytime my family got […]
Italian Easter Pie is rich and creamy, filled with ricotta and a rice pudding like filling. Hints of vanilla and lemon round out the flavors. There are lots of delicious pies that Italians love to serve at Easter. Italian Easter Pie, Ricotta Pie (my favorite, you’ve got to try it!), […]
These Homemade Italian Zeppoles are little, round, fried dough balls topped with cinnamon and sugar or powdered sugar. There’s nothing better than fresh homemade zeppoles to celebrate any occasion! Every year, my mom would make these zeppoles for my grandmother and her sisters to celebrate St. Joseph’s Day. St. Joseph’s […]