Chocolate Brownie Muffins
My girls love chocolate! These muffins are filled with chocolate and always come out totally delicious! If you too enjoy chocolate, this easy recipe will surely not disappoint!
Equipment
- Large Mixing Bowl
- Muffin Pan
Ingredients
- 3/4 cup baking cocoa
- 1 tsp baking powder, heaping
- 1.5 sticks butter, melted
- 1/2 cup boiling water
- 1 Tbsp vanilla
- 1 1/4 cups sugar
- 2 eggs
- 1 1/3 cup all-purpose flour
- 1/4 tsp salt
- 1 1/2 cup chocolate chips add more for even more chocolate
Instructions
- Preheat oven to 350 degrees
- Line a muffin pan with liners
- In a large bowl, combine cocoa and baking powder, mix
- Add boiling water and mix
- Add melted butter and vanilla, mix well until no lumps
- Add sugar, mix well
- Stir in eggs and mix until combined and no yolk is showing
- Add flour and salt and mix until all the ingredients are combined
- Stir in chocolate chips
- Spoon/pour into muffin pans, filling about ¾ to top
- Sprinkle sugar on top
- Bake for 20 minutes. Insert a toothpick, if toothpick comes out mostly clean then the muffins are done. If not put back in for a few minutes more. Do not overbake!
- Cool and then devour!
