Healthy Maple Glazed Salmon
Healthy Maple Glazed Salmon is easy to make, delicious and nutritious. It will surely impress all your guests at the dinner table.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Marinate 30 minutes mins
Total Time 50 minutes mins
Course Main Course
Cuisine American
- 1 lb salmon
- 1/4 cup pure maple syrup
- 2 tbsp soy sauce
- 1 clove garlic minced
- 1/4 tsp salt
- 1/8 tsp fresh ground pepper
- 1 tbsp fresh parsley chopped, to sprinkle on the top
Preheat the grill to medium-high (450-500 degrees).
In a mixing bowl, whisk together maple syrup, soy sauce, garlic, salt and pepper.
Cut salmon into 4 equal-sized filets. Place filets into a baking dish, pour mixture over the top and coat evenly. Refrigerate for 30 minutes, flip fillets over halfway through.
Clean the grill grates and brush salmon with olive oil to prevent sticking.
Cook for 5-6 minutes on each side, or until a thermometer reaches an internal temperature of 125-130 degrees F.
Serve immediately. Sprinkle fresh parsley over the top.
Enjoy!
Keyword Easy Glazed Salmon, Easy Salmon Recipe, Grilled Maple Glazed Salmon, Healthy Maple Glazed Salmon, Pure Maple Syrup, Salmon Recipe, Soy Sauce