Easy Chocolate Buttercream Frosting
Silky, smooth, rich and creamy, this easy chocolate buttercream frosting is the perfect ending to any treat.
Equipment
- hand mixer
- Large Mixing Bowl
Ingredients
- 1 box powdered sugar
- 1/2 cup salted butter
- 4 oz unsweetened baking chocolate
- milk
- 1.5 tsp pure vanilla extract
Instructions
- In a large mixing bowl, beat the softened butter with a hand mixer until creamy
- Add in the melted unsweetened chocolate and beat until smooth
- Gradually add in 1/2 cup of powdered sugar with about 1 tablespoon of milk and beat
- Repeat until you have reached desired amont
- Add 1.5 teaspoon of pure vanilla extract and beat until frosting sticks to the beater