Corned Beef Reuben Egg Rolls

These Corned Beef Reuben Egg Rolls take all the messy goodness of a reuben sandwich and roll it up into a neat little egg roll. So delicious!

We are always looking for good appetizers, especially when watching football or when we are entertaining. We really love the Air Fryer Philly Cheesesteak Egg Rolls and they have been a huge hit with our followers too. Today, we have made another winner! So look no further, these Corned Beef Reuben Egg Rolls are going to blow you away. Put all the messy deliciousness of a Reuben sandwich in a neat little egg roll package then air fry to perfection!

Why Invest in an Air Fryer?

In general, an air fryer is much faster than oven cooking. It cuts down the cook time because of its small size compared to an oven. If you want to save time and money when cooking, an air fryer is a good option. In addition, it’s a great alternative for those who do not have the space for a conventional oven. College students, this is a great option for you too!

Another reason to invest in an air fryer, is the easy clean-up. Most air fryer baskets and racks can go directly into the dishwasher. If you don’t have a dishwasher, they can be easily washed down with a sponge and dish soap.

Lastly, if you want the taste of “fried” food without all the fat, cholesterol and grease, then an air fryer is the solution for you. For most recipes, it only takes a few spritz’s of olive oil spray, a much healthier option to create that “fried” food flavor!

What Air Fryer Should I Buy?

Need an air fryer? This is the one that was used for these delicious Corned Beef Reuben Egg Rolls and the other air fryer recipes below.

Corned Beef Reuben Egg Rolls-Ingredients

• 16 oz Sauerkraut (well drained)
• 1 lb Corned Beef (chopped)
• 16 oz Shredded Swiss Cheese
• 20 Egg Roll Wrappers
• olive oil spray
• 1 small bowl warm water
• Russian or Thousand Island Dressing (for dipping)

Instructions

• Combine the drained sauerkraut, chopped corned beef and half the shredded swiss cheese in a large bowl and mix well.
• On a clean work surface, place an egg roll wrapper positioned to look like a diamond.
• Add 3 tbsp of the filling in the middle of the wrapper, add an additional tbsp of the shredded cheese.

• Roll the bottom corner up to cover the filling. 

• Fold in the left and right sides.
• Dip your finger in the water and run it along the top triangle of the wrapper.

• Continue to roll the egg roll upwards, then press the top corner down too seal.

• Place egg roll on a tray and repeat until all the filling is used up. About 20 egg rolls.
• Preheat the air fryer to 370 and cooking time to 10 minutes.
• Once air fryer is hot, place 6 egg rolls in the basket (depending on air fryer size) making sure not to crowd. 

• Spray egg rolls with olive oil spray.
• Cook for 10 minutes, turning half way through. All air fryers cook differently, so you may need to adjust the cooking time based on your machine and cook preference.
• Once done, remove egg rolls from the tray and serve immediately with a side of Russian or Thousand Island dressing for dipping.
• Enjoy!

For additional air fryer recipes try:

Air Fryer Cookie Dough Egg Rolls

Air Fryer Philly Cheesesteak Egg Rolls

Easy Air Fryer Jalapeño Poppers

Simple Air Fryer Shrimp with Sriracha Lime Sauce