This Oreo Cream Cheese Ball is an impressive, no-bake dessert that is so rich, creamy and addictive you may need to make two of them for your holiday dessert table!

Oreo Cream Cheese Ball on a plate served with vanilla wafers

Years ago, I made Oreo Cream Cheese Truffles. They were delicious, but to be honest, they are a bit time consuming. However, this Oreo Cream Cheese Ball takes only about 5 minutes to whip up and is so delicious you should probably make two if you have a large crowd!

To me, this cheese ball tastes just like Oreo cheesecake. So, if you love Oreos and cheesecake, then you are going to love this dessert! In addition to a scrumptious, rich, creamy, chocolatey inside, the cheese ball is smothered with white chocolate chips. The contrast of the black and white colors make this dessert look as good as it tastes!

What to serve with an Oreo Cream Cheese Ball?

Vanilla wafers (My personal favorite!)
Graham crackers
Cannoli Chips

Pretzels
Vanilla Cream Cookies
Chocolate Wafers

Oreos
Butter Crackers

Oreo Cream Cheese Ball-Ingredients

Oreos, pure vanilla extract, white chocolate chips, cream cheese.

Instructions

In a food processor or mini chopper, finely chop Oreos.
If using a food processor, add cream cheese, pure vanilla extract and blend together. If you do not have a food processor, use a hand mixer and beat Oreos, cream cheese and pure vanilla extract until creamy.

Crushed Oreos, pure vanilla extract, cream cheese in a mixing bowl.

Gather up mixture and place onto a piece of plastic wrap. Use the plastic wrap to mold into a ball.

Crushed Oreos, pure vanilla extract, cream cheese gathered into a ball on plastic wrap

Refrigerate for at least 2 hours.
Once chilled, roll the ball into the white chocolate chips to coat the outside. Press chips in the ball as needed to cover.

Oreo Crean Cheese Ball on a plate with vanilla wafers and cannoli chips

Serve with vanilla wafers, cannoli chips, pretzels, graham crackers, chocolate wafers, crackers, or Oreos.

Enjoy!
Place in an airtight container or wrap well with plastic wrap for up to one week.

Delicious creamy dessert on a vanilla wafer

More Easy Holiday Treats!

Quick Cannoli Dip

No Bake Chocolate Peppermint Cookies

Quick Fruit Dip

Reindeer Chow

Quick Chocolate Covered Strawberries

Oreo Cream Cheese Ball

This Oreo Cream Cheese Ball is an impressive, no-bake dessert that is so rich, creamy and addictive you may need to make two for your holiday dessert table!

Print Recipe Pin Recipe

Prep Time 10

Total Time 2 10

Course Desserts

Cuisine American

Servings 1 Cheese Ball

Equipment

Food processor or mini chopper
hand mixer

Mixing Bowl

Ingredients

3 cups Oreos finely chopped
1 package cream cheese softened

1 tsp pure vanilla extract
1-2 cups white chocolate chips one package

Instructions

In a food processor or mini chopper, finely chop Oreos.

If using a food processor, add cream cheese, pure vanilla extract and blend together. If you do not have a food processor, use a hand mixer and beat Oreos, cream cheese and pure vanilla extract until creamy.
Gather up mixture and place onto a piece of plastic wrap. Use the plastic wrap to mold into a ball.
Refrigerate for at least 2 hours.

Once chilled, roll the ball into the white chocolate chips to coat the outside. Press chips in the ball as needed to cover.
Serve with vanilla wafers, cannoli chips, pretzels, graham crackers, chocolate wafers, crackers, or Oreos.
Enjoy!

Place in an airtight container or wrap well with plastic wrap for up to one week.

Keyword Cannoli chips, Christmas Treats, Cream cheese, Cream cheese ball, Dessert, Easy Dessert, Holiday Dessert, Oreo Cream Cheese Ball, Oreos, Vanilla Wafers