This Refreshing Grapefruit Margarita combines fresh squeezed juices, tequila and Cointreau. A great drink for those hot summer days!
This past weekend we made a delightful and invigorating cocktail recipe- the Refreshing Grapefruit Margarita. In this post, we will guide you through the process of creating a tangy and refreshing twist on the classic margarita using fresh grapefruit. Perfect for warm summer evenings or any time you crave a citrusy libation, this recipe is sure to become a favorite. Let’s dive in and explore the ingredients and step-by-step instructions for crafting this delectable beverage.
Key Ingredients for this Refreshing Grapefruit Margarita
The key to a delicious grapefruit margarita lies in the freshness of the ingredients. Using ripe grapefruits will ensure vibrant flavors, while fresh lime juice and high-quality tequila will enhance the overall taste. Simple syrup, provides the perfect balance of sweetness, but you can adjust the amount according to your personal preference or omit it all together.
What kind of tequila should I use?
There are three types of tequilas that are traditionally used in a margarita: blanco (aka silver), minimally or un-aged tequila or reposado and añejo, high-proof tequilas that are aged in oak for a period of two to twelve months, yielding more complex flavors.
According to Liquor.com the best tequila for margaritas is Roca Patrón Silver that will run you about $40. However, if you are looking for a budget friendly option they suggest Espolòn Blanco that is about $17. For the following margarita we used Milagro Silver Tequila that is about $32.
Experiment with your favorite tequila and let us know what one you like best!
Triple Sec vs. Cointreau: what one should I use in a margarita?
Triple sec is an alcoholic beverage that originated in France in the early 1800s. It’s a clear, dry, orange liqueur made from orange peels, that tastes very citrusy, and sweet with a pronounced orange flavor. Its name triple sec stands for triple distilled, meaning that is has undergone the distilling process three times.
Cointreau on the other hand has a more complex flavor, consisting of both sweet and bitter orange peels. In addition, it also has undertones of honey and spice. However, the two are often used interchangeably. The reason being is because they both have the same orange base. However, with one sip, you’ll realize that there is a pretty big difference in taste.
Bottom line is that if you want to have a bolder, sweeter taste then use Triple sec. And if you like it a little more balance of bitter and sweet then use Cointreau. In addition, Cointreau has a higher alcohol content too. Try both in the following recipe and see what one you like best. We used the Cointreau for this one!
How to choose the perfect grapefruit
Grapefruit comes in a three varieties: red, pink or white. Its distinguishing feature is its sweet, bitter, and tart taste that ranges from mild to intense. One of the great things about grapefruit is its wide availability and can be purchased at your local grocery stores year round.
Regardless of variety, when selecting the best grapefruits start by selecting ripe grapefruits. They should be firm but yield slightly to pressure when gently squeezed. Pick the heaviest ones as they tend to be the juiciest. Lastly, look for grapefruits without the green color on the skin and ones without soft spots, as they will likely taste the best.
Cut the grapefruits in half and juice them, either by using a citrus juicer or simply squeezing them by hand. Aim to extract approximately 3 ounces of fresh grapefruit juice for two servings. Set the juice aside.
Refreshing Grapefruit Margarita-Ingredients
For two margaritas:
- 3 oz tequila
- 3 oz Cointreau
- 3 oz grapefruit juice (fresh squeezed, roughly 1-2 grapefruits)
- 1 oz lime juice (fresh squeezed)
- 1 oz simple syrup (optional)
Instructions
- Rub a lime wedge around the rim of a margarita glass. Dip rim into coarse salt or sugar. Set aside.
- In a cocktail shaker filled with ice, add tequila, Cointreau, grapefruit juice, lime juice and simple syrup (optional).
- Shake vigorously for about 10-15 seconds.
- Add a few ice cubes to the prepared glass, if desired.
- Strain mixture into the prepared glass.
- Garnish with a grapefruit wedge or lime wheel.
- Serve and enjoy!
- Cheers!
Tips and Variations for the Best Refreshing Margarita
- Experiment with different types of grapefruit, such as pink grapefruit or ruby red grapefruit, to explore unique flavor profiles.
- For an herbal twist, muddle a few fresh basil leaves or mint leaves in the shaker before adding the other ingredients.
- If you prefer a frozen grapefruit margarita, blend the mixture with ice cubes until smooth and pour into a chilled glass.
Serving and Paring Suggestions
Enjoy the Refreshing Grapefruit Margarita on a sunny afternoon or as a vibrant companion to a Mexican-inspired meal. Its tangy and citrusy notes pair wonderfully with seafood dishes, grilled chicken, or spicy tacos. The grapefruit margarita’s refreshing taste also makes it a great choice for poolside gatherings, backyard barbecues, or simply when you want to unwind and savor a citrus-infused cocktail.
Congratulations! You’ve learned how to create a Refreshing Grapefruit Margarita, a delightful twist on the classic cocktail. With its tangy and invigorating flavors, this drink is perfect for those seeking a refreshing and citrusy libation. By following the step-by-step instructions and using fresh grapefruit juice, you can easily craft this cocktail at home.
Don’t be afraid to experiment and personalize the recipe to suit your taste. Whether you prefer it sweeter, with different types of grapefruit, or even with added herbs, the grapefruit margarita offers versatility and endless possibilities for customization.
Now it’s your turn to try this recipe and impress your friends and family with a vibrant and delicious cocktail. Remember to share your feedback and experiences with us. We’d love to hear about your creations!
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Refreshing Grapefruit Margarita
Equipment
- Cocktail Shaker
- Margarita glass
Ingredients
- 3 oz tequila
- 3 oz Cointreau
- 3 oz grapefruit juice fresh squeezed, roughly 1-2 grapefruits
- 1 oz lime juice fresh squeezed
- 1 oz simple syrup optional
Instructions
- Rub a lime wedge around the rim of a margarita glass. Dip rim into coarse salt or sugar. Set aside.
- In a cocktail shaker filled with ice, add tequila, Cointreau, grapefruit juice, lime juice and simple syrup (optional).
- Shake vigorously for about 10-15 seconds.
- Add a few ice cubes to the prepared glass, if desired.
- Strain mixture into the prepared glass.
- Garnish with a grapefruit wedge or lime wheel.
- Serve and enjoy!
- Cheers!
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